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Tapa Rio
PINTXOS (Bites)
Spiced chorizo marinated in red vino$4.004.00 USD
Olive oil brushed toasted bread layered with jamón and whole olives $5.005.00 USD

Moorish-spiced ground pork and lamb skewer
with yogurt sauce$8.008.00 USD

Olive brushed toasted bread served with a whole garlic clove and fresh tomato$3.003.00 USD

Ask you server$7.007.00 USD
COLD (Small Plates)
Sweet red Spanish chillies filled with tuna, capers and chimichurri sauce and topped with a creamy citrus aioli$12.0012.00 USD
Fingerling potatoes marinated in a creamy citrus aioli and topped with fresh herbs$7.007.00 USD
Colored tomatoes tossed with extra virgin olive oil,garlic and herbs,served with mozzarella pearls and fresh basil,topped with a balsamic glaze$12.0012.00 USD
Shaved black kale and rocket with a creamy citrus drizzle and grated Manchego cheese$12.0012.00 USD

Mixed baby greens, olives and mini tomatoes, with balsamic glaze and extra virgin olive oil $12.0012.00 USD
Mixed baby greens, cucumbers, tomatoes, sweet shaved onion and crisp radish with a coriander citrus drizzle, topped with aleppo$12.0012.00 USD
HOT (Small Plates)
Fried potato wedges topped with smoky romesco sauce$7.007.00 USD
Dates stuffed with Manchego cheese wrapped in bacon and served on a bed of rocket$11.0011.00 USD
Fried round croquettes filled with Swiss cheese and jamón, served with yogurt sauce$8.008.00 USD
Tender spiced beef, pork and lamb meatballs simmered in smoky tomato sauce and topped with shredded Manchego cheese$14.0014.00 USD

Creamy goat cheese simmered in smoky tomato sauce $13.0013.00 USD

Tail-on shrimp, hard seared on the iron grill and topped with smoky romesco sauce, chimichurri sauce and topped with Manchego cheese $16.0016.00 USD

Tail-on shrimp,hard seared on the iron grill and marinated in a brandy reduction,topped with garlic aiolo and aleppo spice$16.0016.00 USD
Olive oil blanched charred cauliflower, served with whipped goat cheese and topped with smoked honey and toasted hazelnuts$11.0011.00 USD

Fire roasted brussel sprouts with pancetta and pine nuts, served with smoky romesco sauce$11.0011.00 USD

Colorful olive oil blanched charred cauliflower, served with whipped goat cheese and topped with smoked honey and toasted hazelnuts$11.0011.00 USD
CHARCUTERIE
Soppressata, proscuitto, Manchego cheese and burrata topped with toasted hazelnuts and smoked honey, served with dried fruit and olives$24.0024.00 USD

PIZZAIOLO
Hand stretched dough, topped with fresh, local ingredients
Ground sausage, prosciutto, soppressata, pepperoncini and creamy mozzarella cheese$18.0018.00 USD

Creamy fresh Italian cheese and fresh basil
Option: Smoked honey and toasted hazelnuts $17.0017.00 USD

Creamy goat cheese, artichoke hearts, soppressata and red onion$17.0017.00 USD
Sliced mini tomatoes, mozzarella pearls,fresh basil and extra virgin olive oil
Option: Add balsamic glaze$17.0017.00 USD
Exotic mushroom blend topped with Manchego cheese, rocket, and extra virgin olive oil$17.0017.00 USD
Flame-roasted corn blend and creamy goat cheese, topped with pancetta, queso fresco, and chopped parsley$17.0017.00 USD
Exotic summer fresh yellow and green squash and creamy goat cheese, topped with burrata cheese and basil$17.0017.00 USD
LARGER PLATES
Chimichurri marinated salmon served on a bed of fresh rocket and steamed broccoli$25.0025.00 USD
Chimichurri marinated chicken served with verde rice and creamy cucumber sauce$18.0018.00 USD
An eight ounce beef tenderloin topped with gambas al ajillo and alioli, served with a side of broccoli$31.0031.00 USD
And eight ounce tenderloin hard seared and served over a wild mushroom glaze, topped with chimichurri sauce and served with patatas bravas
Option: A lo pobre (with a fried egg!)$29.0029.00 USD

Ten ounce ribeye with a tarragon herb and pepper crust, hard seared a top a creamy mushroom sauce and served with bacon wrapped asparagus$29.0029.00 USD
An 8 ounce pork chop, hard-seared and oven-roasted with an herb and pepper crust, served with saffron rice and asparagus$22.0022.00 USD
PAELLA
Rich, oven-simmered Spanish rice dishes, made with fresh, local ingredients and served in two styles: Traditional, with golden saffron ~or~ Verde, with citrus and herbs
Shrimp, mussels, scallops, roasted red peppers, red onions and lemon wedges topped with chimichurri sauce$21.0021.00 USD

Chicken, ground sausage, prosciutto, roasted red peppers, olives, red onions and lemon wedges$20.0020.00 USD

Roasted red peppers, artichokes, mushrooms, olives, red onions, and lemon wedges topped with smoky romesco sauce$17.0017.00 USD
SWEETS
Alergy Warning: coconut milk, wheat, peanuts, soybeans topped with coconut flakes$7.007.00 USD
Chocolate, topped with smoked honey and toasted hazelnuts$7.007.00 USD

Cream cheese, goat cheese, topped with raspberries and a balsamic glaze$7.007.00 USD

Fried “donut holes” served with a homemade vanilla sauce$7.007.00 USD

Traditional fried dough churro topped with cinnamon sugar, served with a chocolate drizzle on top$7.007.00 USD
Wine
Penedés Spain$9.009.00 USD
Penedés Spain$20.0020.00 USD
Rich fruity aromas of apple and pear with a hint of citrus that fades into the floral bouquet.
Veneto, Italy$9.009.00 USD
Perfumed nose of delicate flowers with fresh aromas of strawberry and raspberry along with subtle notes of citrus.
Douro Valley, Portugal$8.008.00 USD
Elegant and lively on the palate with flavors of fresh raspberry, lychee fruit and white flowers.
Campo de Borja. Spain$8.008.00 USD
Bright and fresh with flavors of lemon, lime and green apple
Douro, Portugal$8.008.00 USD
Light and fresh with notes of ripe peach and tart acidity on the finish
Maule Valley, Chile$8.008.00 USD
Delicate and floral with white flowers, roses and citrus blossom on the nose.
Salta, Argentina$9.009.00 USD
Briny and fresh, the quintessential seafood wine.
Rías Baixas, Spain$10.0010.00 USD
Aromatic, floral and slightly sweet with a medium acidity and a presence of pear, honey, and melon. It is balanced with excellent acidity.
Valencia, Spain$8.008.00 USD
Fresh, crisp, and dry with enticing aromas of fresh pears and organic grapes. The perfect compliment to chicken and seafood, or as an aperitif.
Veneto, Italy$8.008.00 USD
Bold tangerine and orchard fruit notes, finishing the palate with a fine thread of crisp acidity and a hint of oak.
Central Valley, Chile$8.008.00 USD
Intense aromas of peaches, rose petals, and ginger with a delicate, sweet and sparkling finish of fresh apricots.
Castiglione Tinella, Italy$8.008.00 USD
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